Keto Brazilian Passion Fruit Mousse: A Tropical Low-Carb Delight

Keto Brazilian Passion Fruit Mousse: A Tropical Low-Carb Delight

Amelia Ibanez
Amelia Ibanez
Total Time: PT15M plus chilling
Prep Time: 15 Minutes
Cook Time: No Cooking
Servings: 6
Meal Type: Dessert
Cuisine: Brazilian
Nutrition per Serving
Protein: 2g
Carbs: 4g (net)
Fats: 9g
Calories: 110 calories
Ingredients:
  • Pulp of 3 passion fruits
  • 1/2 cup erythritol or other keto-friendly sweetener
  • 1 cup heavy whipping cream
  • 1 tsp gelatin powder
  • 2 tbsp water
  • 1 tsp vanilla extract
Instructions:
  • 1. 'In a small bowl, mix gelatin powder with water and let it bloom for 5 minutes.'
  • 2. 'Heat the passion fruit pulp in a saucepan over low heat. Add erythritol and stir until dissolved.'
  • 3. 'Add the bloomed gelatin to the passion fruit mixture and stir until fully dissolved. Remove from heat and let it cool to room temperature.'
  • 4. 'In a large bowl, whip the heavy cream with vanilla extract until stiff peaks form.'
  • 5. 'Gently fold the cooled passion fruit mixture into the whipped cream.'
  • 6. 'Divide the mousse into serving glasses and refrigerate for at least 2 hours or until set.'
  • 7. 'Serve chilled, garnished with additional passion fruit pulp or mint leaves if desired.'

Introduction

Treat yourself to the vibrant, tropical taste of our Keto Brazilian Passion Fruit Mousse. This dessert offers a low-carb version of a popular Brazilian treat, combining the tartness of passion fruit with the creaminess of whipped cream, all within the parameters of a ketogenic diet.

A Taste of Brazil’s Tropical Bounty

The Exotic Allure of Passion Fruit

Passion fruit is a staple in Brazilian cuisine, celebrated for its intense flavor and aromatic qualities. It’s commonly used in desserts, lending a distinct tartness that pairs beautifully with sweet and creamy elements.

Keto-Friendly Without Sacrificing Flavor

Enjoying Tropical Flavors on a Keto Diet

This passion fruit mousse is sweetened with erythritol, a keto-friendly sweetener, making it a perfect choice for those looking to enjoy tropical flavors while adhering to a low-carb lifestyle.

Health Benefits of Keto Brazilian Passion Fruit Mousse

Light, Refreshing, and Nutritious

  • Low in Net Carbs: Ideal for maintaining ketosis.
  • Rich in Vitamins: Passion fruit is a good source of vitamin C and antioxidants.
  • High in Healthy Fats: The heavy whipping cream provides essential fatty acids beneficial for a keto diet.

Chef’s Tips: Crafting the Perfect Keto Mousse

Achieving the Right Consistency

  • Properly Bloom the Gelatin: Ensure the gelatin is fully bloomed for a smooth texture.
  • Whipping the Cream: Whip the cream until stiff peaks form for a light and airy mousse.

Flavor Balancing

  • Adjust Sweetness: Modify the amount of erythritol based on the tartness of the passion fruit.
  • Fresh Passion Fruit: Use fresh passion fruit pulp for the best flavor.

Serving and Presentation

  • Chilling Time: Allow the mousse to chill thoroughly for the best texture.
  • Garnishing: Garnish with fresh passion fruit pulp or mint leaves for an attractive presentation.

Conclusion: A Delightful Keto Dessert Experience

Our Keto Brazilian Passion Fruit Mousse is not just a dessert; it’s a celebration of Brazil’s tropical flavors in a keto-friendly format. Enjoy this light, refreshing treat as a perfect ending to any meal or a delightful snack to satisfy your sweet cravings. Dive into more keto-friendly Brazilian recipes on our blog for a diverse culinary adventure!